Chelsea

our menu

west

212.741.7971
m-f 10a-11p
s&s 10a-11p

east

212.677.2033
m-f 10a-11p
s&s 10a-11p

chelsea

212.924.2223
m-f 10a-11p
s&s 10a-11p

hudson

212.776.1404
m-f 9a-11p
s&s 10a-11p

Friday, August 1 Dinner Specials

Appetizer: Caramelized Brussels Sprouts w/ bacon & shallots  10
Roasted Boneless Half Chicken w/ lemon butter sauce over risotto w/ radicchio & prosciutto  21
Crispy Baja Fish Tacos in crispy corn tortillas w/ cabbage salad topped w/ guacamole, pico de gallo, sour cream & 1 market vegetable  21
Crispy Vegan Quinoa & Artichoke Burger: W/ avocado, chopped kale, alfalfa sprouts & sriracha coconut ranch dressing on toasted health bread, with an arugula and marinated red onion salad  15
Grilled Skirt Steak over grilled artichoke polenta & seared onions topped w/ balsamic glaze served w/ mache salad  25
Chef’s Salad: organic mixed greens with avocado, cucumber, cherry tomatoes, feta cheese & roasted red pepper dressing  13
 Mexican Cobb Salad w/ blackened chicken, black beans, pico de gallo, avocado, corn, cucumber, kale, romaine & lemon olive oil dressing  18
Adds to Salads: grilled chicken $5/ marinated tofu $6/ crispy vegan quinoa artichoke patty $7/ grilled salmon $7/ NY strip steak 6oz $8 12oz $14  
 
   
   
Add: Blackened Chicken $6.50 or Blackened Salmon Strips $8.50 to your salad OR market plate!   
   
 

soups

Chilled Gazpacho (Add avocado for 1.50) 6
 

the westville market

1 market side - 6 / market plate (4) - 15

artichokes hearts w/ parmesan
sauteed broccoli w/ garlic
roasted beets w/ goat cheese [or] walnuts
summer quinoa w/ pineapple and mango
brussels sprouts w/ honey dijon
roasted butternut squash
french fries [or] sweet potato fries
garlic [or] pesto mashed potatoes
soy glazed green beans
sauteed kale w/ shallots
sauteed mixed mushrooms w/ herbs & leeks
fried plantains w/ cotija cheese
snow peas w/ sesame & ginger
seared tofu
green peas w/ shallots & bacon
grilled potatos w/ chipotle mayo
zucchini w/ cherry tomatoes & mozzarella
lemon grilled asparagus
yuca fries w/ chipotle mayo
korean cucumber salad
tomato, basil and mozzarella salad
chickpea and artichoke salad w/ smoky chipotle yogurt dressing
grilled oyster mushrooms w/ chimichurri
morrocan carrot salad

desserts

Lemon Berry Cheesecake 7
Raspberry Peach Pie [a la mode] 7
 
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