our menu


m-f 10a-11p
s&s 10a-11p


m-f 10a-11p
s&s 10a-11p


m-f 10a-11p
s&s 10a-11p


m-f 9a-11p
s&s 10a-11p

Thursday, January 29th Lunch Specials

Lunch Market Plate: any 3 market vegetables 12
Grilled Chipotle Mozzarella Chicken Burger on a sesame brioche bun, topped with fresh guacamole, served with fries or salad 14
Scramble Special with Canadian bacon, jalapeno, fresh tomatoes & pepperjack cheese, served with choice of toast & (fries or salad) 12
Shrimp Frittata w/crispy pancetta, spinach , cherry tomatoes & spicy feta with toast & (fries or salad) 13
Seafood Penne Pasta with mussels, calamari, and shrimp with spinach and tomatoes in zesty garlic white wine sauce with parmesan bread 16
Sauteed Trout a la Francesa on Portuguese muffin w/avocado, spinach, roasted red peppers & feta cheese with (fries or salad) 15
Chopped Vegetable Salad with kale, broccoli, cauliflower, asparagus, brussels sprouts, grilled halloumi cheese & chili-lime vinaigrette -add blackened chicken $5 -add blackened salmon $7 -add blackened shrimp $8 8


Vegan Carrot Ginger (optional walnuts) 6
White Bean and Country Ham 6

the westville market

1 market side - 6 / market plate (4) - 15

artichokes hearts w/ parmesan
lemon grilled asparagus
roasted beets w/ goat cheese [or] walnuts
asian style bok choy
sauteed broccoli w/ garlic
brussels sprouts w/ honey dijon
roasted butternut squash
cauliflower dijonaise
sauteed cherry tomatoes
roasted fennel w/ parmesan
french fries
garlic [or] pesto mashed potatoes
soy glazed green beans
green beans w/ almonds
green peas w/ shallots & bacon
sauteed kale w/ shallots
mushrooms w/ leeks & herbs
fried plantains w/ cotija cheese
snow peas w/ sesame & ginger
sweet potato fries
soy glazed tofu w/ broccoli & toasted sesame seeds
sweet potato mash
zucchini w/ cherry tomatoes & mozzarella
broccoli rabe w/ cherry tomatoes & parmesan
broccoli rabe w/ roasted peppers, caramelized onions, raisins & manchego cheese


Cherry Pie a la mode 7
German Chocolate Cake 7
Chocolate Raspberry Whoopie Pie  3
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