our menu


m-f 10a-11p
s&s 10a-11p


m-f 10a-11p
s&s 10a-11p


m-f 10a-11p
s&s 10a-11p


m-f 9a-11p
s&s 10a-11p

Have you booked your Thanksgiving reservations at Westville Chelsea? email  thanksgiving@westvillenyc.com

Friday, October 31st - Dinner Specials


Appetizer: Calamari salad with arugula, cucumbers, cherry tomatoes, white beans, avocado, tortilla strips, & lemon olive oil  12
Grilled Chipotle Mozzarella Chicken Burger on a sesame brioche bun, topped with fresh guacamole, served with fries or salad 14
Grilled Pork Ribs with bloody BBQ sauce, served with broiled corn & one market vegetable 20
Black & White Sesame Crusted Tuna with wasabi soy sauce, served with garlic mashed potatoes & soy glazed asparagus 22
Chef Salad: diced steak over mixed greens with cherry tomatoes, avocado, cucumber, feta cheese & red pepper vinaigrette 19
Almond Crusted Trout over mixed greens with sliced pears, avocado, marinated red onions & lemon dill dressing 21
Salmon Teriyaki with fresh ginger, mixed greens & one market vegetable 19


Lima Bean & Turkey Bacon 6

the westville market

1 market side - 6 / market plate (4) - 15

artichokes hearts w/ parmesan
lemon grilled asparagus
roasted beets w/ goat cheese [or] walnuts
asian style bok choy
sauteed broccoli w/ garlic
brussels sprouts w/ honey dijon
roasted butternut squash
cauliflower dijonaise
sauteed cherry tomatoes
grilled fennel w/ parmesan
french fries
garlic [or] pesto mashed potatoes
soy glazed green beans
green beans w/ almonds
green peas w/ shallots & bacon
sauteed kale w/ shallots
mushrooms with leeks and herbs
fried plantains w/ cotija cheese
snow peas w/ sesame & ginger
sweet potato fries
roasted butternut squash
sweet potato mash
zucchini w/ cherry tomatoes & mozzarella
broccoli rabe w/ cherry tomatoes & parmesan
soy glazed tofu w/ broccoli & toasted sesame seeds
pearl couscous w/ mushrooms & sundried tomatoes
pineapple mint quinoa


Pumpkin Pie (a la mode)  7
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